INTERNAL ENERGY
Definition:
Internal energy is the total energy of particles that are in a solid, vibrating about their fixed positions and held together by interatomic bonds.
2 components:
1. Kinetic component
-due to the vibration of the particles
-DIRECTLY related to temperature
-the higher the temperature, the more vigorous the vibrations of the particles
2. Potential component
-due to the stretching and compressing of the interatomic bonds as particles vibrate
-due to the stretching and compressing of the interatomic bonds as particles vibrate
-amount of potential energy stored in the bonds depends on: force between particles
: distance between particles
MELTING & SOLIDIFICATION
Melting
Melting
Solids melt at a certain temperature. The melting point of ice, for example, is zero degrees celsius. During the change of state from ice to water, there is no change in temperature even though thermal energy is being absorbed.
How does a solid melt?
-The molecules in a solid are held by strong interatomic bonds
-When these bonds are broken by thermal energy, the molecules can move out of their fixed positions and hence change state.
Solidification
It is the reverse process of melting. It changes a liquid into a solid.
BOILING & CONDENSATION
Boiling
When a liquid is heated and changes state to a gas at a certain temperature, boiling takes place.
-A liquid boils when thermal energy separates the molecules and pushes back on the atmosphere.
-The molecules are further apart and the forces of attraction is much weaker.
-Boiling occurs at a fixed temperature
-Boiling is a quick process which takes place throughout the liquid
-The temperature remains constant throughout
-Thermal energy is supplied by an energy source
Condensation
Condensation is the exact oppposite of boiling.
-It is the change of state from vapour to liquid when a substance is cooled at the same constant temperature.
EVAPORATION
Evaporation is the change of state from liquid to gas. However, it differs from boiling in a few ways.
-Evaporation occurs at ANY temperature
-It is a slow process
-Takes place only at the liquid surface
-Temperature may change
-Thermal energy is supplied by the surroundings
Evaporation also causes cooling.
Evaporation occurs when the molecules of the liquid move at different speeds randomly. At the liquid surface, the more energetic molecules are able to overcome the downward attractive forces of either molecules and escape into the atmosphere. This leaves a liquid with not so energetic molecules.
Factors to take into consideration:
1. Temperature
2. Humidity of surrounding air
3. Surface area of liquid
4. Movement of air
5. Pressure
6. Boiling point of liquid
END OF CHAPTER 9!!!